"The 'Pear'fect Match" Valentine's Day Cocktail

"The 'Pear'fect Match" Valentine's Day Cocktail

Bret Thompson

Partner, Barman and Sales Manager of Pez Cantina & Pez Powder, Chris Mesa Share How He Makes our Specialty My Valentine Cocktail, "The 'Pear'fect Match"

Ingredients:

  • 3oz D’anJou Pear Juice

  • 1oz Lemon Juice

  • 3/4 oz Rosemary Simple Syrup

  • 2oz Kettle One Vodka Ice

Garnish

  • cut pear (Chris cut his in a heart shape)

  • Rosemary

Post your cocktail on our Instagram @pezpowder

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